L’Auberge du Louvre

Reviews

• J H.

  star star star star star 5 September 2026

  Dined on weeknight. Four of us. We were well cared for. Started with a complimentary aperitif. Classically French. The beef bourguignon prepared the old way was excellent. The ribsteak was probably the weak point although there was none left when we were through. Greek salad was great, but then we have had a hard time finding greens in Paris. The tartiflette was super tasty. Our waiter, Raffi, made us feel at home. Great atmosphere too. Highly recommend if you are in the vicinity.

• Ashley M.

  star star star star star_border 2 September 2026

  This was such a great dining experience in Paris. Definitely one of our favorite meals. We shared a 50 cl chardonnay for $14 (great value). My friend had the salmon, which comes in a tomato sauce. She enjoyed her meal. I had a three course meal for $28 which included the warm goat cheese toast, beef bourguignon, and the apple tart. The goat cheese toast was delicious, as was the beef bourguignon though it was a tiny bit dry (tip- the old way means it's cooked in a pastry). The apple tart was a bit sweet for my tastes and wish I'd tried something else.
  
  Now for the service- our waiter was so much fun and made us practice our French. He had us laughing the whole time and really made our experience here. If you're near the Louvre, this is a great restaurant to try for a nice dinner at a reasonable price.

• Jack T.

  star star star star star 1 September 2026

  Wow. Great French cuisine at affordable prices and a wonderful, friendly staff. Ambiance is also nice and the building dates back to 1750 which is hinted by the exposed walls and wood beams inside.
  
  My group had salmon toast, beef tartare, beef pot pie (chaudron de boeuf), pasta, tiramisu, and apple pie a la mode. With some non-alcoholic drinks, total came out to a reasonable 90 euros. The food quality and attentive staff made it worth the money.

• Christina S.

  star star star star star_border 18 August 2026

  A wonderful meal - selected from menu à prix fixe which ranged from $22 - $28 Euro per person for a three course meal.
  
  Although mostly known for their various fondue- we watched fellow patrons enjoy while we had other delicious classic French items.
  
  The menu also has English translations under to help you determine.
  
  The staff was charming and helpful for this English speaking American.  They offer a few half bottle options on their small but efficient wine list - my mother-in-law and I shared a Rose and a Red.
  
  Some might say it's touristy - but we enjoyed everything we sampled and for the price it was great.

• J S.

  star star star star star_border 17 August 2026

  This place was good and the food we had was delicious.  The risotto Gambas was fantastic and the shrimp was very crispy but tender.  The jam on sandwich was just ok.  A little on the dry side.  
  
  They were not full at lunch, but busy, and it took a while to get their attention for water or a napkin.
  
  Good location a couple blocks from the Louvre but the place was full of locals and not tourists.